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Bestground

Sweeteners

All of our natural sweeteners when used as ingredients, contribute to create healthier finished products. Our natural sweeteners are among the healthiest options available to sweet your products and can substitute any other kind of sweetener. Whether you need it granular or syrup we have a sweet alternative for your particular process.

Bestground

Prebiotic Agave DSP

Prebiotic Agave DSP has a delicious taste with a double sweetening power, low calorie rate and can be used every day as 100% natural sweetener for any kind of food

Raw Material

 

Blue Agave and Steviol glycosides
Shelf life 18 months

Bulk Product Availability

 

Bulk presentation:
1,350 Kg tote, 285 Kg drum,
or 25 Kg canister.

Prebiotic Agave DSP

Prebiotic Agave DSP has a delicious taste with a double sweetening power, low calorie rate and can be used every day as 100% natural sweetener for any kind of food.

Raw Material

 

Blue Agave and Steviol glycosides
Shelf life 18 months

Bulk Product Availability

 

Bulk presentation:
1,350 Kg tote, 285 Kg drum, or 25 Kg canister.

Benefits for your health

 

- Lower glycemic index
- Easy assimilation for the body
- Helps calcium absorption
- Improves digestive health
- May have benefits in terms of weight loss

Properties for the final product

 

- Body Agent
- Cohesiveness
- Emulsion stabilizer
- Foam stabilizer
- Viscosity
- Hygroscopic (moisture)
- Sweetens more with less

Applications for industry

 

- Beverages
- Bakery
- Desserts
- Dairy

  • Physical features


    Odor
    Characteristic

    Flavor
    Sweet

    Consistency
    Slightly viscous

    Foreign components
    Free of any foreign material.

  • Chemical features


    Contaminants
    Free of any heavy metal as required on the CODEX ALIMENTARIUS, or nationally SENASICA / COFEPRIS / SSA.

  • Statements


    GMO and Allergens free.

Benefits for your health

 

- Lower glycemic index
- Easy assimilation for the body
- Helps calcium absorption
- Improves digestive health
- May have benefits in terms of weight loss

Properties for the final product

 

- Body Agent
- Cohesiveness
- Emulsion stabilizer
- Foam stabilizer
- Viscosity
- Hygroscopic (moisture)
- Sweetens more with less

Applications for industry

 

- Beverages
- Bakery
- Desserts
- Dairy

  • Physical features


    Odor
    Characteristic

    Flavor
    Sweet

    Consistency
    Slightly viscous

    Foreign components
    Free of any foreign material.

  • Chemical features


    Contaminants
    Free of any heavy metal as required on the CODEX ALIMENTARIUS, or nationally SENASICA / COFEPRIS / SSA.

  • Statements


    GMO and Allergens free.

We are currently developing more functional
ingredients to improve your products.

We are currently developing more functional ingredients to improve your products.

Since inception, Best Ground has institued scientific research for its products through a joint work with highly recognized universities, doctors specialized in fructans, worldwide renowned laboratories and in compliance with the most demanding certifications

Certifications

NSF BestgroundOKO BestgroundEco Cert BestgroundOrganic Farming European Union BestgroundFairtrade BestgroundJAS BestgroundCCIM BestgroundUSDA Organic BestgroundOrgánico Brasil BestgroundJAY Kosher BestgroundSK Bestground

Validation with laboratories

Silliker BestgroundGlycemic index BestgroundEurofins BestgroundMedallion Labs Bestground

Research and development program

Universidad de GuadalajaraUniversity of SaskatchewanInstituto Tecnologico de TepicUniversidad tecnológica de Nayarit